Founded in 1997, Innovative Dining Group operates some of the most successful and legendary restaurants in Los Angeles, Las Vegas, and Newport Beach. All of IDG’s venues reflect bold, modern interpretations of traditional concepts, reflective of the company’s dynamic partners. Our chefs create menus with signature items that always land on the must list in each market. IDG artfully combines exceptional cuisine with beautifully designed surroundings, resulting in restaurants just as popular today as when they first opened.
Our mission is to craft elevated dining experiences anchored in innovative cuisine, impeccable style, seductive ambiance and first-class service. It’s the attention to detail that attracts guests—including A-listers and tastemakers—from around the world. Our legendary restaurants are in premier destinations, including Los Angeles, Las Vegas, and Newport Beach.
Sushi Roku has transformed the traditional sushi bar into a hip and cutting edge dining affair utilizing beautiful design, unique and creative dishes, and a relaxing dining atmosphere making it a favorite for Los Angeles, Las Vegas and Scottsdale tastemakers as well as guests from around the world.
Whether visiting on the Sunset Strip or by the Santa Monica coastline, BOA is an unforgettable experience through and through. We focus on every detail of a guest’s visit, down to our Wine Spectator award-winning wine selection and craft cocktails by in-house mixologists. This dedication to quality and originality makes BOA a favorite among celebrities and Hollywood’s elite as well as our locals and visitors from around the world.
Katana is the essential hot spot in Los Angeles. Katana is distinctively energetic, exclusive, and stylish. We serve imaginative Japanese cuisine in a seductive setting, accented with elements like a live DJ and dramatic candlelight. In addition to its alluring dining room and sushi bar, Katana features a unique patio scene. Our LA flagship has an elevated terrace overlooking the famous Sunset Strip.
Designed with the Tokyo pub in mind, Robata Bar combines modern style and ancient practices. Our sultry, inviting setting centers around Robatayaki, a time-honored tradition of grilling skewers over an open flame and Binchotan charcoal. This technique adds a smoky richness that intensifies the flavor of our premium meats, fresh seafood and seasonal vegetables.
Brought to you by BOA Steakhouse, BOA Burger⁺ is a twist on burgers, sandwiches, salads +. Our chefs have artfully chosen premium ingredients to bring crave-able restaurant creations paired with convenience straight to your door. BOA Burger⁺ is available on Postmates, Doordash and Uber Eats in Midcity to satisfy that craving when you need it.
B Grill by BOA Steakhouse is a modern, sleek restaurant housed within Terminal 7 of LAX, and offers a sit down dining experience catered to the busy traveler. At B Grill, guests can enjoy the signature burger with Camembert cheese or petit filet mignon as well as a full service bar.
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Elevate your dining experience heading home from Cabo... Pacific Grill by BOA Steakhouse is the newest restaurant in the San Jose del Cabo International Airport located right before Terminal 2. At Pacific Grill, guests can enjoy a new menu of Mexican favorites with a BOA twist.
